Food, Sex & Death is a series of work and performance project inspired by research on the the history of the women who worked as sex workers in the location of The Papermaker's Garden at the turn of the 20th Century until the mid-80s.

In that space, fibers are grown to make art, and collect and rename seeds reflecting this untold history. The work weaves together the stories of four Chicago sex workers found in a historical database, Mary Blood, the founder of Columbia College Chicago and a member of the Women's Christian Temperance Union, the Hull House Wage Map study workers, who collected information on the brothels, and SIS artists as workers in the same location.